Professional Bio
Recognized by my abilities for financial control, project management, customer relationships, and team leadership to achieve the goals and profits for company. Decision maker, problem solver, highest ethical nature. Notable in executive presentationsIndustry Experience
- Education - Tutoring
- Food & Beverages
- Food Production
- Food- Baking
- Restaurants
Professional Experience
- Administrative
- Chef
- Education- Teaching
- Employee Training
- IT Management
- Operations Management
- Project Management
- Training
Employment Type
- Full time
Career Level
- Executive
- Director
- Mid-Senior level
Matters About Job
- Freedom (Autonomy, Flexibility)
Preferred Company Culture
- Traditional / Corporate
Preferred Management Style
- Respected Professional
Personality Type
- Extroverted (Outgoing)
